Here are your steps to making a great HORMEL® CURE 81® bone-in spiral half ham and the accompanying glaze for the perfect ham for the perfect occasion.

Heat oven to 350°F. In shallow roasting pan, place ham. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Cook over medium heat, stirring frequently, 2 to 3 minutes …

Dec 15, 2021 · Spice up your holiday Hormel ® Cure 81® ham this year by adding a sweet, savory or herb-filled glaze! Here are 12 glaze recipes that will change the game of your ham.

Here are our instructions for making a delicious HORMEL® CURE 81® boneless ham for the perfect ham for the perfect occasion.

Dec 15, 2021 · Hosting a Holiday Ham Party is effortless with a HORMEL® CURE 81® spiral sliced ham. Although an impressive and beautifully glazed bone-in ham might seem intimidating to prepare, …

More than half a century ago, Hormel Foods set out to make a ham that was extra special, one that perfectly met consumer expectations and preferences. We consulted a panel of 1,000 women and, …

Ale & Apple Glazed Ham is succulent and aromatic. Rich dark lager beer, tangy apple butter, and Dijon mustard creates a delicious glaze for HORMEL ® CURE 81 ® Classic Boneless Ham. This recipe is …

Elevate the flavors of your classic ham with this delightful Cranberry Glazed Ham recipe. The combination of whole berry cranberry sauce, balsamic vinaigrette dressing, and citrus creates a …

Thanks for the love! Once opened, HORMEL® CURE 81® Ham can be stored in the refrigerator for 5-7 days. Leftover cooked ham should be tightly wrapped and refrigerated promptly after the meal. Ham …

Heat oven to 350°F. In shallow roasting pan, place ham. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Cook over medium heat, stirring frequently, 2 to 3 minutes …