A 2024 review of mergers and acquisitions (M&A) in the UK F&B sector reveals that total deal volume surged 29% from the 117 deals held in the previous year. According to the corporate advisory firm ...
As global temperatures rise, experts predict they will reduce crop yields by 2.5% to 16% for every additional 1 degrees celsius of seasonal warming. Sorel Yimga Ouonkap, research associate at Brown ...
US-based NestFresh has adopted in-ovo sexing technology to reduce male chick culling, supporting animal welfare. Vice president Jasen Urena speaks to us about how they use non-invasive hyperspectral ...
Animal Nutrition & Health has collaborated with Tianlai Livestock Group to advance sustainable cattle farming in China’s beef industry, aiming for a reduction in carbon emissions. The two firms have ...
Historically known as the “queen of flavors” within the F&B industry, vanilla has been consistently popular with food innovators over the years and remains a go-to ingredient today. Vanilla’s ...
Innova Market Insights data indicates growth in vanilla ingredient use for food and beverage launches, with a 3% average annual increase from October 2019 to September 2024. Bakery and Confectionery ...
Beyond The Headlines: Müller UK & Ireland target British dairy collaborations, Alfa Laval’s R&D hub ...
What if a perfect plant-based protein exists? We might have found two quite close formulas: soluble and regular Fava Bean Isolates. High protein content and digestibility + low climate impact = your ...
Cargill: Crossing the next plant-based frontier with mycoprotein, global flavors and cost-efficiency
Beyond The Headlines: Müller UK & Ireland target British dairy collaborations, Alfa Laval’s R&D hub ...
Beyond The Headlines: Müller UK & Ireland target British dairy collaborations, Alfa Laval’s R&D hub ...
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