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Beginners and bread-making amateurs alike learned about the process of making sourdough bread, from how to create a "starter" to shaping loaves, during a Sourdough 101 class at the Rockwell ...
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The Boudin, the well-known San Francisco sourdough bread company, owes its special flavor to to a strain of bacteria that only thrives in that climate. Clearly, starters when properly cared for can go ...
From coast to coast, the United States boasts a diverse culinary landscape shaped by its immigrant history. Regional ...
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Sourdough 101
You don't have to be intimidated by making sourdough bread anymore with help from Barlow & Co.
The classic kit includes cinchona powder, dried lemongrass, allspice berries and cubeb pepper to be boiled for 25 minutes ...
Details: 12-ounce bags ($20 to $24) are available at the shops (19700 Vallco Parkway, Cupertino, and 315 S. First St., San ...