Space exploration presents extraordinary challenges, from ensuring astronaut health to providing reliable food sources. As ...
Beans like black beans, garbanzo beans, and kidney beans are the most widely consumed legumes worldwide. They are rich in ...
The US FDA has banned Red Dye No. 3 after its link with cancer in rats, presenting an opportunity to alternative food ...
This data helps farmers to make smarter decisions about when to plant, irrigate ... remote sensors to monitor soil moisture and nutrition levels. Similarly, a Nebraska farmer cut his costs by 10% ...
Daedong’s AI Plant Box brings smart farming to the home, using AI automation and plant monitoring to optimize growth ...
Green Queen's predictions for future food trends in 2025 explore the areas investors are looking at, and why it will be a ...
What should the food and drink industry focus on in 2025 to thrive an grow? FoodNavigator speaks to a sector leader about her ...
There was a moment there, roughly five years ago, when the hype over plant-based eating had reached transcendent levels. Fast-food chains were slinging Impossible and Beyond patties. Celebs and ...
Joint Research Center for Food Nutrition and Health of IHM, School of Plant Protection, Anhui Agricultural University, Hefei, Anhui 230036, China Key Laboratory of Agri-Products Quality and Biosafety, ...
THERE WAS A moment there, roughly five years ago, when the hype over plant-based eating had reached transcendent levels. Fast-food chains were slinging Impossible and Beyond patties. Celebs and ...