New York City baker Jim Lahey calls his no-knead bread, which home bakers fell on when it was first published 18 years ago, ...
Jim Lahey, founder of Sullivan Street Bakery, wrote a book about how to make bread without kneading. His 2009 ''My Bread: The ...
After feeding the starter and letting it ferment overnight, you mix the dough the next morning and then—cool trick—feed it ...