Jim Lahey, founder of Sullivan Street Bakery, wrote a book about how to make bread without kneading. His 2009 ''My Bread: The ...

In the 15th anniversary edition of ‘My Bread,’ author Jim Lahey explains his method, which has roots in an ancient technique.

No Knead Dutch Oven Bread is a baker’s dream come true. This method produces a loaf with a crusty exterior and a tender, airy ...

With a loaf of the healthiest bread in your kitchen (plus a few extra ingredients), you can whip up a variety of satisfying, wholesome meals. Picture perfectly toasted slices with all the toppings ...

New York’s bakery boom doesn’t seem to be slowing down: Somehow, we have yet to reach a city-wide croissant threshold. But many of the bakeries feel like copies of one another. Standard menu ...

For example, canning, fermenting and baking sourdough bread are hobbies that also provide a way to preserve food, make meals from scratch and reduce reliance on store-bought goods. Gardening in a ...