Ina Garten is the queen of classic French home cooking, which is why we're not surprised that a regional ingredient makes its ...

Over the top is right. Each order consists of nine, 4-inch cupcakes that individually weigh 6 ounces—that's more than a third ...

The Barefoot Contessa just ... she purees them instead with a food mill and a coarsest blade. "People go crazy for these ...

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Garten has now been known as the Barefoot Contessa for even longer than she actually operated the enterprise that would go on to title her very own Food Network show and many published cookbooks.

The Food Network personality, also know as the Barefoot Contessa, appeared at Segerstrom Hall in Costa Mesa to talk about her latest book, "Be Ready When the Luck Happens." ...

While many foods are best if they're homemade, sometimes a store-bought item can be just as good. Ina Garten weights in on ...

In an episode of her long-running Food Network series "Barefoot Contessa," Garten zhuzhes up her salmon sandwich with a ...

Ina Garten recently made an appearance in Washington, D.C., where she named the Four Seasons restaurant that's home to her ...

Garten, known for her 20-plus-year run on The Food Network with her show “The Barefoot Contessa,” recently revealed how Oprah ...