Essentially milk and a knob of Irish butter, champ is a lip-smacking alternative ... In a world of endless food blogs and social media accounts dedicated to the latest, out-there ingredients ...
This Irish Champ recipe offers a delightful combination of simplicity, taste, and comfort food appeal. Made with just a few ...
Puree the soup in a blender or food processor. Taste and adjust seasoning. Thin with creamy milk to the required consistency. Serve sprinkled with a few freshly-chopped herbs and a few wild garlic ...
Serve spring onions in salads, or sprinkled over Chinese dishes (particularly steamed fish), or stirred into raita or traditional Irish champ (mashed potatoes speckled with chopped spring onions).
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