A complete brisket, called a packer, has the flat and point connected ... When you’re ready to cook, get your charcoal grill, smoker, or pellet smoker to 225 degrees. Vanover likes to place ...

If you’ve been considering a new pellet grill, our experts have done the research ... chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite ...