If you're planning an Italian-style dinner, you'll need some easy side dishes to round out the meal. Complete the meal with ...

This is one of those dip recipes! We love to serve this bread dipping oil as a starter when we make Italian food, but honestly it can be enjoyed anytime with any cuisine…it’s also one of the best dips ...

"The idea started from making a better bread then a French baguette. Ciabatta bread for sure is known in more than 50 countries in the world." That's Arnaldo's best friend, Marco Vianello.

Panzanella, the summery Italian bread salad made with ripe tomatoes, is one of the best known. This variation uses multigrain or wholewheat bread, which makes especially crunchy croutons.