I’ve been baking bread at home for over 35 years, and I still get excited each and every time I pull a fresh loaf out of the ...
They're here to make sourdough. Nicole Nungoor, their eager teacher, works the room, her prized possession in hand: sourdough ...
Beginners and bread-making amateurs alike learned about the process of making sourdough bread, from how to create a "starter" to shaping loaves, during a Sourdough 101 class at the Rockwell Brewery ...
At the same time, Bird Dog has held true to the artisanal sourdough it first became known for, Haglund said. The bakery ...
Goldie, so-called because it keeps your sourdough starter in the Goldilocks zone of between 24-28ºC, is designed to keep your ...