Ahinsakawa Sanda Amba Yaaluwe (with Jayatha Disanayake) Anjaleeka Daeth Hemin Diwuraa Edaa Eatha Dura Es Dekin Ethugal Vihaaraye Eyi Oba Shookayen Hadey Weadana Hasunaka Leewaata Ithin Api Yamu ...

Mix the dhal and urdhu and wash well. Add enough water to soak the urdhu and dhal and leave it aside for 10 minutes. Chop the well washed corriander leave and the onions. Heat the oil in a frying pan ...

Heat oils in wok, add combined chicken, garlice,ginger,and lemon grass in batches, stir fry until chicken is tender, remove. add broccoli and pepper to wok, stir fry i minute, add chicken, veniger, ...

Mix the all the ingredients in a bowl. Next add cold water little by little so that all the ingredients come together to form a dough. Take care not to get it too wet. If the dough is too wet add a ...