U.S. food inspectors documented unsanitary conditions at three Boar's Head deli meat plants in addition to the Virginia ...

Mold, meat residue, rust and insects were noted in a USDA report detailing “unsanitary conditions” at the Boar’s Head plant ...

The U.S. Department of Agriculture (USDA) has identified inadequate sanitation at a Boar's Head plant in Virginia as a major contributing factor in last summer's multistate listeria outbreak that ...

Improved government oversight is needed, too, to prevent future outbreaks, the USDA ... Boar’s Head Food Safety Advisory Council ... to implement enhanced food safety programs across the company ...

Inadequate sanitation practices at a Boar’s Head deli meat ... facilities.” The company’s Jarratt plant was closed indefinitely in September. In its report, the USDA also noted its critical ...