This juicy, tender turkey breast is infused with the savory essence of ham, creating a unique and delicious twist on a classic. Perfect for your next BBQ or holiday feast!

"Meat Church BBQ is your go-to spot for mastering Southern feasts with bold, smoky flavors. From brisket to turkey and all ...

Grillo’s Presents Pickled Do you have a friend who always eyes your pickle spear the second your plate hits the table? Are you that friend? If so, you need to try the pickle-brined spatchcocked ...

Add the shrimp to the brine, cover and refrigerate for 4 hours. 2. Light a grill. Drain the shrimp and pat dry. Grill the shrimp over moderately high heat, turning once, until the shells are ...

Roast the turkey until it turns golden brown, and savour the juicy, flavorful meat underneath. The highlight of this recipe lies in the preparation of the giblet gravy. Made with the turkey's ...

Perfectly cooked and chilled shrimp neatly arranged on a platter is inviting. It's also a party-pleaser and staple on the holiday appetizer table. But too often, those nice-looking shrimp are ...

The recipe is included in Jamie's Christmas Cookbook, as he said of the scrumptious offering: "This is a super-easy, old-school dish that uses leftover turkey or chicken in a brilliant way.

The recipe can be found online and in Jamie's Christmas Cookbook. He said: "This is a super-easy, old-school dish that uses leftover turkey or chicken in a brilliant way. As a kid, I made it with ...

While a fourth quipped: "Well I wasn’t going to bother with turkey this Xmas but now I want one just so I can do this recipe lol." To check out John’s full recipe on his website, visit HERE.

We asked Manchester's MasterChef champion Simon Wood what his tips would be for the turkey leftovers, and he's got two recipes up his sleeve. The first is a tasty turkey curry, while the second is ...