Nutrition labels on your favorite grocery items may soon sport a new look. The Food and Drug Administration announced a new ...
– Current evidence suggests that calorie (energy) labelling on menus, and on or next to products, leads to reductions in calories selected and bought from food and non-alcoholic drinks. The evidence ...
Calorie labels in supermarkets and restaurants have little impact on consumer choices, researchers found, fueling doubts about whether the practice is worth keeping. The effect of the dietary ...
Calorie labelling on menus and products has a “small” but “potentially meaningful” effect on people’s food choices, according to a review. Calorie labels in supermarkets, restaurants and other food ...
The U.S. Food and Drug Administration (FDA) announced on Tuesday a proposal to require most food products to display ...
Calorie labelling on menus and products has a “small” but “potentially meaningful” effect on people’s food choices, according to a review. Calorie labels in supermarkets, restaurants and ...
A new Cochrane review has found that calorie labelling of food on menus and products leads people to choose slightly fewer calories.
Calorie labelling on menus and products has a “small” but “potentially meaningful” effect on people’s food choices, according to a review. Calorie labels in supermarkets, restaurants and ...
The new labels will put saturated fat, sodium and added sugar directly in front of shoppers in an effort to nudge people to ...
Calorie information was added to menus to encourage punters to make healthier food choices. But it only cuts intake by the equivalent of two almonds per meal, a major review has found. Under laws ...
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