This recipe is from a class of cookbooks / cooking pamphlets put out by the Baking Powder companies in the later part of the ...

Election cakes were so popular in Hartford, Connecticut, in the 1800s that they were dubbed 'Hartford Election Cakes.' The ...

Glen And Friends Cooking 1800s Scottish Broonie _ Brüni Recipe - Orkney Oatmeal Gingerbread - Old Cookbook Show Posted: October 28, 2024 | Last updated: October 28, 2024 This is an Orkney Oatmeal ...

Roberto “Loli” Linguanotto, the man who’s said to have at least co-created the modern iteration of the food, is often called the “father of tiramisu” (“tiramisu” translates to “pick me up”). Others ...

Historically a place where monarchs and aristocrats would escape the winter in favour of warm Mediterranean climes, this ...

If you find your standard potato salad to be a bit lackluster, then you need to give your spuds a serious makeover. Here's how to do it deliciously.

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...

The ripe fruit was combined with day-old bread or biscuits to create what is similar to a cobbler. Though records of tomato ...

Natural bodybuilder Jeff Seid invited fans into his kitchen to share his pre-workout muscle-building breakfast he's eaten for ...

Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed book packed with must-try recipes.

The black-footed ferret kits, named Sibert and Red Cloud, at six weeks old Smithsonian’s National Zoo and Conservation ...