U.S. public health officials have been told to stop working with the World Health Organization, effective immediately.

The risk of bird flu to humans is low, but eating undercooked eggs or chicken could increase your chances of exposure to ...

Flu activity remains high in most parts of the United States as a winter wave of respiratory illness sweeps across the ...

Health officials urged people to identify avian flu symptoms early and properly cook chicken and eggs to limit risk of ...

The first U.S. H5N9 outbreak has raised concerns as scientists warn of evolving bird flu risks—here's what you need to know about the symptoms.

Bird flu cases are still rising in the U.S. as the virus continues to devastate poultry farms. More than 145 million chickens ...

The latest data from the U.S. Centers for Disease Control and Prevention and the U.S, Department of Agriculture show the continued devastating effects of bird flu outbreaks across the United States — ...

Most of the country is at "high" or "very high" levels, with only 9 of the lower 48 marked as "moderate" or lower. Alabama's ...

Avian flu has been detected in a commercial flock of chickens in Pennsylvania for the first time in nearly a year, the state Department of Agriculture announced Monday. The positive test for a strain ...

The United States has reported its first outbreak of H5N9 bird flu on a duck farm in California, according to the World ...

Pomerene's Katie Wright suspects people are treating flu-like symptoms at home. "From a clinical perspective, we're not ...

Large-scale poultry vaccinations may be driving bird flu evolution, according to a concerning new international study.