The best part? No pastry cutter needed, just a trip to the freezer aisle. While most of our testers had never heard of Wholly ...

The honeycomb method for your double-crusted pies saves you from the stress and mental gymnastics of making a lattice design, ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

From sticky dough to a soggy bottom, here are five common pie-making problems and how to fix them so your crust turns out ...

Enjoy these individual harvest veggie pot pies as the perfect winter dinner served with sage gravy and a side of green ...

The wheel of a pizza cutter slides easily next to any straight edge, creating perfectly formed strips in your roll ...

No pastry cutter needed, just a trip to the freezer ... we can now confidently say it’s the best frozen pie crust we’ve tasted. This crust is well-seasoned with sea salt, and the cane sugar ...

There’s something incredibly nostalgic about a classic apple pie, especially when it’s made with a buttery double crust and ...

To have been brought up in a home with at least one good cook is a blessing.

If you don’t want to make the crust with the cookie cutter cut-outs, simply roll the dough one-eighth of an inch thick and cut it into a square or circle about an inch larger than your pan.

Baking brownies is always a blast -- but you know what isn't? Cutting into them and having them split everywhere. Use this ...