The reworking of its debt has been a long-standing issue for the gold and cocoa-producing country, since it defaulted on most of its external borrowing in 2022.
A visit to Accra offers a rich mix of small-town bungalow communities and sleek new high-rises, of exuberant dancing outdoors and quiet respites in a listening bar.
The Global Media Foundation (GloMeF) has secured a 60,000-dollar grant from the Canadian Unifor Social Justice Fund to support the fight against child labour in cocoa-growing communities in parts of t
Ghana appoint Africa Cup of Nations-winning coach Winfried Schafer as director of football and technical advisor for the Black Stars.
Ghana have appointed former Africa Cup of Nations winning coach Winfried Schafer as a technical adviser to their team after failing to qualify for the 2025 finals in Morocco.
Castel Group has agreed to acquire Diageo Plc’s stake in its Ghana unit and expand in the West African nation that’s just recovering from a debt crisis.
The General Agricultural Workers Union (GAWU) has called on the government to prioritize agribusiness in transitioning Ghana from traditional to commercial agriculture.
Spirits giant Diageo has agreed to sell its 80.4% shareholding in Guinness Ghana to Castel Group for $81 million, it said on Tuesday, continuing to refine its operating model in Africa.
Ghana’s annual trade surplus reached $5 billion in 2024 for the first time ever as the value of the country’s gold exports soared.
A governance and development expert, Dr. Richmond Yeboah, and lecturer at the Department of Tourism Management, Cape Coast Technical University (CCTU), has debunked the notion that Ghana has prioritised tourism development at the expense of
There is widespread euphoria among Ghana’s youth following the return to power of President John Mahama. His administration faces a generational imperative: to integrate young people into national development strategies and empower them as drivers of economic and social progress.
To make Chinese New Year feel and taste like home, a pair of Singaporeans planned familiar dishes on their festive menu to welcome the Year of the Snake.