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9 Foods People Ate During World War II
If you head to an American grocery store today, one thing is pretty much guaranteed: you'll be met with shelves full of fresh, canned, and frozen food. There are no major restrictions; if you want it ...
Long before grocery inflation or hoarding of toilet paper, there was a different kind of issue with the food supply: lack of volume. Throughout World War II, the U.S. saw severe shortages of items ...
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