Guy Who Grills on MSN15h
Smoked Turkey With Butter Rub, Dry Rub, And Brine!This Smoked Turkey Brine Recipe is combined with a Dry Rub And Butter Injection. This combination will give an amazing f ...
Guy Who Grills on MSN2d
Leftover Smoked Ham Recipes!!Leftover Smoked Ham is one of my favorite holiday dinners. Ham is one of those meats I tend to have at every holiday din ...
Use a Meat Thermometer Don’t rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is done when the thickest part of the breast reaches 165 F and the thickest part ...
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