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Honey-Garlic Pork Chops
Tender pork loin chops and a sweet but salty Chinese-inspired glaze go together beautifully in these honey-garlic pork chops. The recipe is low on fat, sodium, prep time and skills required, making it ...
There's something magical about a meal that brings warmth to the soul and excitement to the table. This Garlic Parmesan ...
Mix the honey and turmeric in a bowl with the oil. Rub all over and leave for an hour in the fridge. Set oven to 180oc Heat a pan until hot and rub the oil over the chops and season with salt.
Pork chops have a reputation for being dry, but as simple brine will transform the humble pork chop into a juicy cut of meat ...
Pork is a versatile and nutritious alternative to chicken or beef, lending itself to everything from stir-fries and tacos to ...
thyme and garlic pork chops served with a delicious potato bake. It’s the perfect midweek meal, and a guaranteed crowd pleaser! 1. Preheat the oven to 200C/180C Fan. 2. In a large shallow dish ...
Meanwhile, combine the thyme, 2 garlic cloves ... and remaining honey in a large bowl, with a little salt and pepper. Toss through the watercress. Serve the pork chops alongside the dressed ...