or strip steak benefit from a marinade because it makes them much more tender. Steaks like rib-eyes, filets, and t-bones are ...

This super tender, perfectly fatty cut of meat is one of the ... Skirt steak readily absorbs the flavors from a marinade, so ...

Here's how I cook different cuts of meat for the best steak ... and the tender filet, I recommend cooking this cut over high heat with just salt and pepper. Any brown-butter or steak sauce ...

I let my New York strip steaks marinade in the rub all day ... but the result was some of the most perfectly-grilled, tender steaks I've ever made I would definitely use Garten's grilling method ...

I'm a professional chef with experience picking the best cuts of meat for almost any steak dish. The filet mignon pairs well with many flavors, but it's imperative to not overcook this cut of meat.